Nick's Kitchen and Beach Bar

Nick's Kitchen and Beach Bar is a restaurant located in Galveston, Texas, serving the freshest seafood, juiciest burgers, and fattest po'boys on the island. The restaurant boasts the largest beer selection on the island and features live music and an ideal seaside location.

The menu at Nick's Kitchen and Beach Bar includes a variety of dishes such as seafood, burgers, sandwiches, and tacos. Some notable items include the Blue Crab Cakes, Seafood Stuffed Jalapeños, and the Blackened Salmon Salad. The restaurant also offers a range of appetizers, soups, and salads, including the Chilled Gulf Shrimp and the Southwest Salad.

Nick's Kitchen and Beach Bar has a rich history, dating back over 60 years. The restaurant started as a coffee shop called The Chart Room and later changed its name to Casey's before finally becoming Nick's in 2013. The current owner and chef, Nick Gaido, is committed to serving the best seafood with the freshest ingredients.

The restaurant takes pride in making everything in-house, from dressings and sauces to daily-made bread and buns. The vegetables are hand-cut every morning, and the restaurant purchases and serves the highest quality of fresh seafood. Nick's Kitchen and Beach Bar is located at 3802 Seawall Boulevard in Galveston, Texas, and can be contacted at 409.761.5502 or info@nicksgalveston.com.

In addition to its regular menu, Nick's Kitchen and Beach Bar also offers a range of desserts, including hand-spun milkshakes, fried Oreos, and a crustless pecan pie. The restaurant also has a party reservation option for 20-200 guests and can be followed online for the latest specials and news.